How To Make Gravy In 2 Minutes-The Best Recipe Of All Time


In this article I am going to share with you the best 2 minute recipe to make gravy.
Do,you ever know that you can make gravy n just 2 minutes?
I bet you this is going to be the best recipe of all time because of the following reasons:

  • It is just 2 minutes recipe
  • A Few ingredients
How To Make Gravy In 2 Minutes
Image Credit : Shutterstock

Let’s start the recipe without further wasting your time:


  • 1 Cup Chicken
  • 1/8 cup flour(best quality)
  • 1/4 teaspoon sage(should be dried)
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon thyme(dried)
  • 1/2 teaspoon rosemary(dried)
  • 2 tablespoons unsalted butter
  • 1 beef or chicken bouillon cubes
  • Salt and pepper(for tasting purpose)

You will need the following items while making gravy:

Steps To Follow:

  1. Combine the chicken and bouillon cubes in the bowl.
  2. Turn the microwave on and put in the mixture in it.
  3. Heat for 1 to 2 minutes and start stirring.
  4. Repeat the above process until the bouillon is dissolved.
  5. Now,it is time for melting the butter to make gravy.
  6. Melt it and make sure that you have to melt it on medium heat.
  7. Now,add rosemary,thyme,sage and onion powder.
  8. Cook for almost 1 minute so that the flour is cooked in a good way.
  9. Most important step,whisk in the chicken mixture so that it becomes smooth.
  10. Bring it on heat to boil.
  11. Reduce to the simmer and cook.
  12. Now,whisk it until it becomes smooth and thick for 1 to 2 minutes.
  13. Congratulations!
  14. Your gravy is ready.
  15. Add salt and pepper to check it out.
  16. Let me know in the comment section that how it was?


Please enter your comment!
Please enter your name here